Octopus Avocado Salad - Tako Salad - Cooking Japanese

Octopus Avocado Salad - Tako Salad - Cooking Japanese

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Tako avocado salad is a great Japanese side dish served at many izakaya restaurants. The sashimi taco or octopus blends perfectly with the soy lemon dressing and avocado. It is both light and fresh. If you like sashimi octopus you will love this salad. And if you have never tried octopus this is a great way to sample a traditional Japanese cuisine. Sashimi or sushi grade octopus can be found in many Japanese and asian grocery stores. Sushi grade tako is simply octopus that has been boiled. I hope you enjoy this octopus salad recipe and have a great time Cooking Japanese! Equipment Cutting Board: Jeremy Vessels https://www.facebook.com/jeremyvesselsart/ http://jvafd.com Pottery: NBC Pottery https://www.facebook.com/nbcpottery/ http://nbcpottery.com